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Identification of self- and pathogen-targeted miRNAs from resistant and suscepptible Theobroma cacao variety to black pod disease
Cacao farmers often face challenges posed by black pod disease caused by Phytophthora spp., with P. palmivora being the most dominant. The objective of this study by Popi Septiani, Ph,D., Karlia Meitha, Ph.D., and their colleagues is to identify differentially expressed miRNAs in black pod-resistant and susceptible cacao varieties and to predict their targets in […]
Osteogenic potential of a 3D printed silver nanoparticle-based electroactive scaffold for bone tissue engineering using human Wharton’s jelly mesenchymal stem cells
Prof. Dr. Anggraini Barlian in collaboration with material engineering made a significant contribution to an article in the journal collection “Celebrating International Women’s Day 2024: Women in Materials Science.” from the Royal Society of Chemistry.The collection aims to celebrate Women’s Day 2024 today, March 8th, by recognizing the invaluable contributions of women to the field […]
Potential use of extracellular polymeric substances (EPS) of Bacillus subtilis for biosorption of mercury produced from soil-washing effluent
Extracellular polymeric substances (EPS) can be used as an effective biosorbent for removing heavy metals from soil washing effluent. In this research by Ir. Sri Harjati Suhardi and her colleagues, Bacillus subtilis was used as an EPS-producing bacteria with a yield of bound EPS of 0.6 mg/g biomass with protein and polysaccharide content of 199 […]
The project, the everyday, and reflexivity in sociotechnical agri-food assemblages : proposing a conceptual model of digitalisation
Digital technologies have transformed our approach to food and agriculture, promising to revolutionize global food production while minimizing environmental impact. Angga Dwiartama, M.Si., Ph.D., and his team propose a model of digitalization based on assemblage theory, comprising three dimensions: project-based digitalization, everyday digitalization, and reflexive digitalization. These dimensions represent various relationships between practices, representations, and […]
Everyday digitalization in food and agriculture : Introduction to the symposium
This themed issue sets out to explore the everyday dimension of digitalization, in the specific context of agri-food systems. Angga Dwiartama, M.Si., Ph.D. and his colleagues propose a collection of papers that contribute to opening new approaches to digitalization in food and agriculture. The various forms of everyday digitalization that are presented in this symposium […]
Determination of productivity, yield and bioactivity of propolis extract produced by Tetragonula spp. Cultivated in Modular Tetragonula hives
In this study, Dr. Muhammad Yusuf Abduh, MT. et al. examined how microclimate conditions affect the activity of Tetragonula laeviceps, Tetragonula biroi, and Tetragonula drescheri in Modular Tetragonula Hives for crude propolis production. They also studied the impact of cultivating these species with P. merkusii resin on propolis productivity, and different extraction methods on propolis […]
Bentuk Kepedulian IA ITB 1970: Penanaman Pohon hingga Kunjungan ke ITB Kampus Jatinangor
JATINANGOR, itb.ac.id – Ikatan Alumni Institut Teknologi Bandung (IA ITB) 1970 melakukan kunjungan ke ITB Kampus Jatinangor pada Jumat (2/2/2024). Dalam kesempatan ini IA ITB 1970 melakukan penanaman pohon serta pengenalan ITB Kampus Jatinangor, baik melalui pemutaran video melalui campus tour. Adapun pusat kegiatan dilakukan di Multipurpose Hall Gedung Korean International Coorporation Agency (KOICA). Agenda dibuka dengan sambutan dari […]
SITH ITB Gelar Pameran dan Simposium Kolaborasi dengan Program Studi Biologi dan Mikrobiologi
BANDUNG, itb.ac.id – Sekolah Ilmu dan Teknologi Hayati, Institut Teknologi Bandung (SITH ITB) menggelar Pameran dan Simposium Kolaborasi antara Program Studi Sarjana Biologi, Sarjana Mikrobiologi, dan Magister Biologi, di Galeri dan Auditorium IPTEK Campus Center (CC) Timur, ITB Kampus Ganesha, Rabu dan Kamis (20-21/12/2023). Kegiatan tersebut menyuguhkan hasil dari penelitian kecil, proyek final, dan kuliah lapangan yang […]
Profesor Belanda Ungkap Organisme Pengganti Bahan Fosil di Acara BE Fest
JATINANGOR, itb.ac.id – Kelompok Keilmuan Agroekologi dan Teknologi Bioproduk (KK ATB), Sekolah Ilmu dan Teknologi Hayati, Institut Teknologi Bandung (SITH ITB) melaksanakan Bioengineering Festival (BE Fest) 2023 dengan tema “Biomass Valorization to Produce Bioproducts“, di Labtek IA, ITB Kampus Jatinangor, Kamis (16/11/2023). Salah satu rangkaian kegiatannya berupa sharing session ilmu bioengineering dari Scientific Director of the Engineering and Technology, Institute Groningen, […]
Alumni Rekayasa Hayati ITB Ungkap Potensi Energi Masa Depan di Acara BE Fest
JATINANGOR, itb.ac.id — Kelompok Keilmuan Agroekologi dan Teknologi Bioproduk Institut Teknologi Bandung (KK ATB ITB) menyelenggarakan event Bio Engineering (BE) Fest pada Kamis (16/11/2023) di ITB Kampus Jatinangor. Dalam acara BE Fest tersebut, salah satu yang dibahas adalah mengenai bionenergi, yang merupakan salah satu sumber energi di masa depan. Materi itu dibawakan oleh seorang alumni […]