Dzulianur Mutsla, S.SI., M.T.
Academic Staff/Lecturer
School of Life Sciences and Technology
Institut Teknologi Bandung, Indonesia
Expertise Group : Microbial Biotechnology
Email :dmutsla@itb.ac.id
Overview
Dzulianur Mutsla, S.SI., M.T. is a lecturer and member of the Microbial Biotechnology expertise group. Her primary focus are in the dynamics of microbial diversity shifts in traditional uses such as in Indonesian fermented food products.
Bachelor’s degree
- Institut Teknologi Bandung, Indonesia(2008). Major: Microbiology.
Master’s degree
- Institut Teknologi Bandung, Indonesia (2012). Major : Chemical Engineering.
Doctoral Degree
- Ongoing
Undergraduate Courses
- Fundamental Microbiology; Microbiology; Food Microbiology; Crops Microbiology; Bioproduct Biosecurity;
- Post-Harvest Operational Unit
- Microbiology Studium Generale; Analytic Microbiology; Microbial Physiology;
- Introduction to Engineering and Design
Research Projects
- Dinamika Perubahan Diversitas Mikroba dan Interaksi Fungsionalnya Selama Fermentasi Kedelai (Glycine Max Mer) dalam Pembuatan Tempe (2017)
- Pelatihan Pembuatan Terasi Terstandarisasi Dalam Upaya Peningkatan Kualitas Bumbu Dapur Asli Indonesia (2017)
English 
Indonesian