The sustainable aquaculture industry needs strong Green Supply Chain Management (GSCM), but research in this area is limited. A new study by Anugrah et al. (2024), prominently featuring the work of M.L. Situmorang and Gede Suantika, addresses this gap by developing a conceptual framework and strategies for GSCM in carp hatcheries in Ciparay District, West Java. The research established a GSCM concept for aquaculture that includes eco-friendly cultivation, resource and waste management, distribution, and biosecurity. While the current GSCM performance in carp hatcheries was found to be marginal, the study proposes 12 alternative strategies. These are categorized into environmental collaboration, green manufacturing, and investment recovery. Key priority strategies include forming joint farmer groups for collaboration, implementing training programs for green manufacturing, and utilizing fish waste to produce pellets for investment recovery.

Article Citation:
Anugrah, R., Situmorang, M. L., & Suantika, G. (2024). Development of a green supply chain management strategy for the aquaculture industry: The case of the common carp (Cyprinus carpio L.) hatchery industry in Ciparay District, West Java, Indonesia. Journal of Cleaner Production, 453, 142160. https://doi.org/10.1016/j.jclepro.2024.142160